Nature never really has a winter sleep, in our district.
These scrambling lily plants are getting ready for spring, putting out their first shoots.
They are rather tasty. Eaten fresh and raw from the vine they taste like crisp asparagus.
Not all plants flower every year, but when spring comes, we can look for masses of sparkling white flowers,
followed by succulent black fruits which are eaten both by people and by birds.
Scrambling lilies have a decidedly contrary nature. Not content to follow the usual climber habit, which is to twine anti-clockwise, they do it the other way round. This is our only local native climber with the clockwise habit.
(There is much discussion about Australian’s twiners’ anti-clockwise habits, with some people linking it to the southern hemisphere, and believing that northern hemisphere twiners all go clockwise. Some even state, apparently without ever having actually checked, that the same plant species will change their twining direction if grown on their non-native hemisphere. A charming theory, but untrue. In fact, most twiners the world over have the anti-clockwise habit, many are ambidextrous, and a small proportion prefer to go clockwise.)
Determinedly non-conformist, scrambling lilies have also taken a dislike to the way plants usually hold their leaves. They give the petioles a twist, turning the leaf blades upside down. If you look very closely, you can see this little twist.
Faced with such preposterous behaviour by their plants, the leaves have quietly adapted, toughening up their exposed undersides so they look and function like leaf tops.
Scrambling lilies are long-lived plants whose pretty green foliage makes them look good all year round.
Distinguishing Scrambling Lily from Wombat Berry
At first glance, wombat berry
Eustrephus latifolius, and scrambling lily Geitonoplesium cymosum look very alike, yet they have so many basic differences that
botanists not only place them in different genera – they are even in
They often grow together, as with this tangle of both plants in Silverleigh Road.
To tell one from the other, check these points:
FLOWERS: Scrambling lily’s petals are white and smooth. Wombat Berry’s are pink, and 3 of the 6 tepals have hairy “beards”.
FLOWER POSITION. Scrambling lily flowers and fruits at the tips of its stems. Wombat berry flowers and capsules are attached at the point where the leaf joins the stem.
FRUITS: Scrambling lily has succulent black fruits. Wombat berry has larger orange capsules that split open to show white flesh and shiny black seeds.
LEAVES: Scrambling lily’s have little stalks. Wombat Berry’s have none. Scrambling lily has a prominent mid-vein on the upper surface. Wombat berry leaves have no mid-vein to speak of.
STEMS: Scrambling lily does not die back in winter as wombat berry does, and develops multi-stemmed thickets with much larger stems than those of wombat berry as the plants mature.
TWINING HABIT: Scrambling lily usually goes clockwise. Wombat berry is usually a more normal anti-clockwise.
ROOTS: Scrambling lily has fibrous roots close to the surface. Wombat berry has tubers some 50cm below the soil surface.
A Surprising Similarity
Wombat berries and scrambling lilies, if growing in wet rainforests, have long, wide leaves (up to
10cm long and 3.5m wide), while very short and narrow leaves
characterise the drought-hardiest plants from the dry vine scrubs west
of the Dividing Range. Both species often grow together, with scrambling
lilies and wombat berries from the same habitat having leaves of the
same size and shape. They retain their ancestral leaf size even when
provided with very different growing conditions, so we can choose hardy
varieties for our own gardens by finding plants whose leaves match our
(To find more on Wombat Berry, use the white search box at top left.)